The Concept.

Le Dhaba is named after the roadside restaurants scattered along stretches of Indian highways. The first Dhabas appeared next to service stations, offering fresh food  to truck drivers making long hauls across the country. They’ve now grown in popularity and are frequented by anyone looking for fast, high-quality fare. Our version of Le Dhaba is a restaurant made for modern life. We offer fresh dishes daily, served in brimming bowls and bursting with bold Indian flavour. Forget the fuss of formal dining – it’s just wholesome food made with a whole lot of love.